Kylie Jenner Ramen Recipe (TikTok Famous Noodles) (2024)

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If you’ve spent any time on TikTok recently, you’ve likely seen the Kylie Jenner ramen recipe.

At the very least, you’ve seen photos, videos, or stitches of people slurping up a bowl of noodles.

Kylie Jenner Ramen Recipe (TikTok Famous Noodles) (1)

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Thanks to TikTok, this recipe has blown up. But what makes it so special?

After all, at its core, it’s just ramen, right?

Yes, it is ramen, but it’s not just ramen. Instead, it’s a really delicious ramen recipe that’s deceptively simple.

So let’s dive in and see if it’s worth the hype!

Kylie Jenner Ramen

Unless you’ve been living under a rock, you probably know who the Kardashians are.

Regardless of how you feel about them, the Kardashians are nearly a household name.

And anything they watch, do, cook, eat, wear, or buy soon becomes popular. Whether it deserves to or not.

Luckily, the Kylie Jenner ramen recipe is one of those things that deserves its popularity.

It started with a quick Snapchat pic of Kylie’s ramen, which featured the caption:

I added garlic powder, butter, and an egg to ramen noodles. What about you?

Simple enough, but, of course, some people just had to try it.

It might be “just ramen,” but Kylie’s tweaks made it unbelievably tasty. Let’s check out what you need to make it.

Kylie Jenner Ramen Recipe (TikTok Famous Noodles) (2)

Ingredients

To make Kylie’s famous ramen, you need the following six ingredients:

  • Ramen. Grab a pack of your favorite instant ramen. Prepare it according to the instructions on the package.
  • Water. You can’t cook ramen noodles without water, of course. However, you may also have to add extra water after transferring the ramen to the saucepan.
  • Butter. Butter is the secret ingredient when it comes to this recipe. A tablespoon will make the noodles silkier, smoother, and so much yummier.
  • Garlic powder. I always say that garlic makes everything taste better. It’s usually true, but in this recipe, it’s undoubtedly true. The garlic gives the noodles a robust, earthy flavor.
  • Egg. Here’s the ingredient that’s confusing to some people. Why add the egg? Believe it or not, it isn’t just for the extra protein. It also enhances the dish’s overall flavor.
  • Everything Bagel seasoning. This last ingredient is optional, but I highly recommend using it. Everything Bagel seasoning packs a wallop of flavor. It will make the ramen taste even better.

Some people go a step further and add extra ingredients like frozen peas or chopped carrots.

Doing so is a great way to add more veggies to your diet.

I’m not sure that traditional ramen toppings would work, but you can always give it a shot!

Additionally, you could dice a cooked chicken breast and add it. Other lean proteins, such as fish or tofu, would also work.

And if you want a bit of extra heat, don’t be afraid to experiment with your spices.

Try adding a dash of cayenne, red pepper flakes, or chili powder. Oregano and ginger are other spice options.

How to Make Kylie Jenner Ramen

Jump to the bottom if you want the exact measurements and step-by-step instructions.

For now, here’s a quick overview of the steps required to make Kylie’s ramen:

1. Prepare the ramen according to the package’s instructions. The first step is a simple one: cook your ramen. Simply follow the instructions on the label.

You can make most instant ramen on the stove or in the microwave. I like to cook it on the stove because it cooks more evenly.

2. Prepare the egg. While the ramen is cooking, beat the egg. Crack it in a bowl and briskly beat it with a fork. You want to ensure the white and the yolk are thoroughly combined.

Once they are, move the bowl out of your way for now. You won’t need it again until the ramen is ready.

3. Pour the ramen into a saucepan. Transfer the cooked ramen to a medium saucepan. Bring the water in it to a simmer over medium heat.

If the ramen is too dry, add a bit of extra water. A tablespoon or two will usually do the trick.

Remember: Only add this additional water if you need it. Otherwise, the noodles could come out too soggy.

4. Add the other ingredients. Once the noodles are simmering, add the butter. Stir the noodles until the butter is completely melted and the noodles are slick and buttery.

Then, add the garlic powder. Continue to stir until everything is well-coated.

Finally, add the beaten egg and stir gently. If you’re adding the Everything Bagel seasoning, do so at this time.

5. Transfer to serving bowls, and enjoy! The noodles will be hot, so be careful!

You might also want to season them with salt and pepper or add extra toppings.

Diced green onions and slivered almonds are some of my favorites.

Kylie Jenner Ramen Recipe (TikTok Famous Noodles) (3)

How to Store and Reheat Ramen Noodles

If you stick to a single packet of ramen, chances are leftovers won’t be a problem.

After all, how often do you cook ramen and then have something left?!

In my house, that’s never an issue.

Even so, leftovers are a possibility, albeit a remote one.

If you do have some, you can store them in airtight containers in the fridge for about 3 days.

However, you’ll want to strain the noodles before putting the leftovers in the fridge.

If you leave them in their broth, they’ll soak most of it up.

That will lead to ramen with no broth and soggy and unpleasant noodles.

So, here are the steps for storing your leftovers:

  1. Position a small-holed strainer over a bowl.
  2. Separate the noodles and egg from the broth using the strainer. Ensure the broth pours into the clean bowl, not down the drain. You’ll need it later.
  3. Transfer the noodles and egg to an airtight container. Seal it, and stick it in the fridge.
  4. Transfer the broth to a second airtight container. Seal it, and stick it in the fridge.

Remember, the leftovers will only last for about 3 days.

You want to reheat and eat them before that time. Here’s the process for doing that:

  1. Add the noodles and egg to a saucepan.
  2. Pour the broth over the noodles.
  3. Heat the saucepan over medium heat, stirring gently.

You can also combine the solids and liquids into a microwave-safe bowl and nuke them.

Start with 2 minutes on 70% power. Then, remove the bowl and stir its contents.

If it needs more heat, return it to the microwave and heat it in 30-second intervals. Discard anything left over after 3 days.

Furthermore, don’t try to freeze your leftovers. Ramen noodles are too thin, so they won’t retain their consistency after being frozen.

More TikTok Recipes To Try

Angel Milk
Feta Pasta
Viral Cinnamon Rolls

Kylie Jenner Ramen Recipe (TikTok Famous Noodles) (4)

Kylie Jenner Ramen Recipe (TikTok Famous Noodles)

Servings

1

servings

Prep time

2

minutes

Cooking time

2

minutes

Calories

172

kcal

This viral Kylie Jenner ramen recipe is a guaranteed hit! Made with butter, ramen, and Everything Bagel seasoning, it’s a comforting dish no one can resist.

Ingredients

  • 1 instant ramen noodle pack

  • 1 cup boiling water

  • 1 tablespoon butter

  • 1 teaspoon garlic powder

  • 1 egg, beaten

  • Everything Bagel seasoning, to taste (optional)

Instructions

  • Prepare the instant ramen according to the instructions on the package.
  • Once the ramen is fully cooked, add it to a medium saucepan. If necessary, add a tablespoon (or more) of extra water.
  • Add the butter, and stir until it’s completely melted and the noodles are covered.
  • Add the garlic powder. Stir.
  • Add the beaten egg. Cook for another minute more.
  • Add the Everything Bagel seasoning. Give the noodles a final stir, then serve and enjoy!
Kylie Jenner Ramen Recipe (TikTok Famous Noodles) (5)

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Kylie Jenner Ramen Recipe (TikTok Famous Noodles) (2024)

FAQs

Kylie Jenner Ramen Recipe (TikTok Famous Noodles)? ›

You just cook your ramen like normally, then just beat up an egg, add it to your noodles with some garlic powder, the seasoning packet that came with your noodles, and a stick of butter. Give it a little stir for a minute. Little confession.

How to make Kylie Jenner's ramen noodles? ›

✨️recipe incase you wanna try: ✨️cook ramen according to package, save the water. ✨️place noodles in a pan and mix in 1tbls butter, 1tsp garlic powder, 1egg beaten and a bit of the noodle water. mix fully ✨️top with everything bagel seasoning, enjoy 😉 #food #ramen #kyliejenner #fyp.

How do you make $1 ramen better? ›

It's time to spice up your instant ramen game with these easy hacks.
  1. Try the egg-drop method. ...
  2. Slice up some green onion and sprinkle it on top for added flavor. ...
  3. Add mixed veggies of your choice. ...
  4. Add bean sprouts for an extra crunch. ...
  5. Add sesame. ...
  6. Make and add a ramen egg. ...
  7. Swap your flavor packet for miso paste.
Apr 2, 2024

How to make super noodles like ramen? ›

Put the noodles in a large pan, add 300ml boiling water and bring to a gentle simmer. Add the mushrooms and carrot, then simmer for 3 mins. Stir in the soy sauce and lime juice, then add the pak choi and stir until wilted. Divide the ramen between 2 bowls and top each with a boiled egg half.

How to make ramen 10x better? ›

10 Ingredients to Spice Up Your Ramen
  1. Sriracha. For those looking to add a different kind of kick in the form of heat, Sriracha is your option! ...
  2. Peanut Butter. ...
  3. Dried Seaweed. ...
  4. Furikake. ...
  5. Kimchi. ...
  6. Miso Paste. ...
  7. Soy Sauce. ...
  8. Eggs.
May 4, 2022

How to make ramen noodles hack? ›

For a nutty, Thai-inspired ramen hack, cook the noodles according to the instructions but ditch the flavor packet. Instead, whisk together sesame oil, peanut butter, honey, soy sauce, rice vinegar, garlic, and ginger and pour it over the hot noodles. Add chopped scallions and sesame seeds for even more flavor.

Is ramen healthy? ›

While instant ramen is not bad for you, it isn't recommended as a single food daily or multiple times per day on its own due to its high-sodium flavoring packet or broth. Adding additional toppings, such as protein and vegetables, to the wheat noodle and broth base can increase its nutrition profile.

How to make 5 minute ramen better? ›

Sauce it Up

Well, Instant ramen is a great way to use up some of those sauces. You can stir sambal, chili garlic sauce, sriracha, oyster sauce, hoisin sauce, fish sauce, gochujang, soy suace, or any number of other sauces into your broth for more flavor. Or add them to the finished bowl as a sort of table seasoning.

Can you add raw eggs to ramen? ›

If you want to add a poached egg to Ramen, start by boiling your Ramen in 2 cups of water for 90 seconds. Then, stir in your seasonings and crack a raw egg into the pot of water. Place a lid on the pot, turn off the heat, and let it sit for 2 minutes to cook the egg and finish the noodles.

How are 2 minute noodles made? ›

Instant ramen noodles are made with wheat flour, water, salt, and kansui, an alkaline water that adds elasticity to the noodles. First, the ingredients are kneaded together to make a dough. Next, this dough is rolled out and cut into thin noodles. The noodles are then steamed and are finally packaged after dehydration.

Can you turn spaghetti into ramen? ›

Here's a little trick that feels like an edible science experiment, but the result is pretty good! If you don't have a package of ramen on-hand, “ramenize” your spaghetti by adding baking soda to a pot of water. It adds alkali, which is what gives ramen its chewy, bouncy texture and yellowish hue.

How to make dollar ramen better? ›

Adding Vegetables to Instant Ramen

But it's pretty simple to add a bit of roughage to your starch. Quick-cooking vegetables like baby spinach, romaine lettuce, bean sprouts, thinly sliced cabbage, watercress, and scallions (amongst others) can be stirred into the soup right before serving.

How to jazz up ramen noodles? ›

I add mushrooms, sliced carrots, chicken, green onion, hard boiled egg etc., Then, a little of the spice packet last, but use regular chicken broth or the ramen broth to cook it. If you want to serve the noodles summer style, that's mixed with lightly cooked cabbage and a lighter type sauce.

What to throw in ramen? ›

Traditional ramen recipes use a wide variety of toppings, but here are some of the most common.
  • Tamago. “Tamago” is Japanese for “egg.” In ramen, they're usually either hard- or soft-boiled, but a chef might add a raw one to the soup while it cooks. ...
  • Chashu. ...
  • Menma. ...
  • Negi. ...
  • Seaweed. ...
  • Kamaboko. ...
  • Butter. ...
  • Rayu.
Sep 25, 2023

How to make normal noodles like ramen? ›

If you don't have a package of ramen on-hand, “ramenize” your spaghetti by adding baking soda to a pot of water. It adds alkali, which is what gives ramen its chewy, bouncy texture and yellowish hue.

References

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